After blazing across the New York dining scene with his acclaimed interpretation of haute cuisine that is equal parts reverence and iconoclasm, Marc Murphy teamed up with his wife Pamela Schein Murphy to open their first restaurant, Landmarc, in April 2004. It was a neighborhood favorite restaurant for fourteen years and in late 2017 opened as a events only venue called Landmarc Tribeca Events. Landmarc at the Time Warner Center is still serving contemporary bistro fare that blends French and Italian favorites with an award-winning wine list, all at reasonable prices and in a cutting-edge, iconic setting.
In 2006 we opened Ditch Plains in the West Village, and since then we’ve had the distinct pleasure of serving so many neighbors and friends. From our now infamous Ditch Dog (created from a simple miscommunication in the kitchen) to our lobster rolls and our epic bloody mary’s, we’ve celebrated with you, we’ve cheered our favorite teams on with you, we’ve nursed hangovers together and we’ve created a few, too. We rode a great, long wave with you and we’re so proud to have been such an integral part of an incredible and vibrant neighborhood for so long. We are still actively looking for a new home. Stay in touch for our next wave!
For everything from a wedding on a Manhattan rooftop to an intimate backyard gathering, Benchmarc Events offers a seamless and stylish experience inspired by Chef Marc Murphy’s signature style of accessible contemporary cuisine and flawless execution. Our offerings range from on-premises events at each of our restaurants to full-service catering at the location of your choice.